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PCM or PCB streamEntrance: TNEAAgriculture, food & fisheries

Food Technologist

Food technologists develop safe, tasty and long-lasting food products and the processes that make them.

Class 11–12 subjectsPCM or PCB
Entrance / admissionTNEA / JEE Main
DegreeB.Tech Food Technology
Duration4 years

Your route, step by step

  1. 1Class 11–12: PCM or PCBB.Tech needs Maths; B.Sc Food Science is open to PCB students.
  2. 2Apply for B.Tech or B.ScB.Tech Food Technology via TNEA / JEE Main; B.Sc via Class 12 marks or CUET UG.
  3. 3Degree · 3–4 yearsIncludes plant visits and industry internships.
  4. 4Work or specialiseQuality, production or R&D roles, or an M.Tech.

What a food technologist does

  • Develop new food products and recipes at scale
  • Test food for safety and quality
  • Improve packaging and shelf life
  • Follow food-safety laws (FSSAI)

Entrance exams & admission

Where you may work

Food and beverage companies, dairies, packaging firms, food-safety authorities and research labs.

Well-known colleges in and near Tamil Nadu

  • NIFTEM, Thanjavur
  • Tamil Nadu Agricultural University
  • Alagappa College of Technology (Anna University)

Outlook

Packaged and processed food is growing quickly in India, so trained food technologists are needed in many factories and labs.

Specialise later

  • Food safety & quality
  • Dairy technology
  • Food packaging
  • Product development
  • Nutrition science